{"id":5569,"date":"2021-08-18T19:22:59","date_gmt":"2021-08-18T19:22:59","guid":{"rendered":"https:\/\/betterfood.co\/?p=5569"},"modified":"2022-09-02T00:36:58","modified_gmt":"2022-09-02T00:36:58","slug":"can-you-fry-chicken-without-flour","status":"publish","type":"post","link":"https:\/\/betterfood.co\/can-you-fry-chicken-without-flour\/","title":{"rendered":"Can You Fry Chicken Without Flour? [Full How-To Guide + FAQs]"},"content":{"rendered":"

Are you dreaming of enjoying juicy and crisp fried chicken for dinner?<\/p>\n

Fried chicken is the epitome of southern comfort food. Further, it\u2019s easy to make and tastes great with dips, sauces, or simply plain. <\/p>\n

Frying in oil provides a rich flavor and crispy texture to every food you use. Breading gives your chicken a crusty exterior while keeping the inside moist. Unfortunately, the coating is usually all-purpose flour which contains gluten<\/a>.<\/p>\n

Maybe you want to avoid gluten? Or you\u2019ve run out of flour and still need to crisp a chicken for your meal?<\/p>\n

There are several ways you can fry the chicken without flour \u2014 gluten-free or otherwise. If you\u2019re looking for alternative ways to coat your chicken, read on.<\/p>\n

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Can You Fry Chicken Without Flour? <\/h2>\n

You can avoid using flour to fry chicken by using one of these methods: <\/p>\n